ZHENG, Xianzhe; ZHANG, Zhaoguo; JIN, Changjiang; MU, Yanqiu; LIU, Chenghai; CHEN, Zhiying; LIU, Haijun; LIN, Zhen. Purification characteristics and parameters optimization of anthocyanin extracted from blueberry. International Journal of Agricultural and Biological Engineering, [S. l.], v. 8, n. 2, p. 135–144, 2015. DOI: 10.25165/ijabe.v8i2.1407. Disponível em: https://ijabe.org/index.php/ijabe/article/view/1407. Acesso em: 27 jan. 2026.