CHANG, Zhang; JINGYING, Shi; LIQIN, Zhu; CHANGLE, Li; QINGGUO, Wang. Cooperative effects of hydrogen sulfide and nitric oxide on delaying softening and decay of strawberry. International Journal of Agricultural and Biological Engineering, Beijing, China, v. 7, n. 6, p. 114–122, 2014. Disponível em: https://ijabe.org/index.php/ijabe/article/view/1582. Acesso em: 31 mar. 2026.