CHANG, Zhang; JINGYING, Shi; LIQIN, Zhu; CHANGLE, Li; QINGGUO, Wang. Cooperative effects of hydrogen sulfide and nitric oxide on delaying softening and decay of strawberry. International Journal of Agricultural and Biological Engineering, [S. l.], v. 7, n. 6, p. 114–122, 2014. DOI: 10.25165/ijabe.v7i6.1582. Disponível em: https://ijabe.org/index.php/ijabe/article/view/1582. Acesso em: 27 jan. 2026.