SHIMIN, Wu; FEIYA, Shu; DANFENG, Huang. Effects of packaging materials and types on the postharvest nutritional quality of mini Pakchoi Brassica chinensis. International Journal of Agricultural and Biological Engineering, [S. l.], v. 9, n. 6, p. 207–213, 2016. DOI: 10.25165/ijabe.v9i6.1746. Disponível em: https://ijabe.org/index.php/ijabe/article/view/1746. Acesso em: 27 jan. 2026.