FEI, Gao; LUJIA, Han; XIAN, Liu. Vibration spectroscopic technique for species identification based on lipid characteristics. International Journal of Agricultural and Biological Engineering, [S. l.], v. 10, n. 3, p. 255–268, 2017. DOI: 10.25165/ijabe.v10i3.3144. Disponível em: https://ijabe.org/index.php/ijabe/article/view/3144. Acesso em: 27 jan. 2026.