LIN, Lian-Hsiung; LU, Fu-Ming; CHANG, Yung-Chiung. Prediction of protein content in rice using a near-infrared imaging system as diagnostic technique. International Journal of Agricultural and Biological Engineering, Beijing, China, v. 12, n. 2, p. 195–200, 2019. Disponível em: https://ijabe.org/index.php/ijabe/article/view/4709. Acesso em: 21 mar. 2026.