WANG, Weihua; GONG, Yidan. Effects of water and salt coordinated regulation at the different growth stages on water consumption and yield of tomato. International Journal of Agricultural and Biological Engineering, [S. l.], v. 14, n. 4, p. 96–105, 2021. DOI: 10.25165/ijabe.v14i4.6238. Disponível em: https://ijabe.org/index.php/ijabe/article/view/6238. Acesso em: 27 jan. 2026.