HUANING, Yu; BENHENG, Guo. Storage stability of freeze-dried colostral whey powders with different additives. International Journal of Agricultural and Biological Engineering, Beijing, China, v. 6, n. 2, p. 95–106, 2013. Disponível em: https://ijabe.org/index.php/ijabe/article/view/776. Acesso em: 11 apr. 2026.