1.
Qi M, Zhang D, Jin C, Chen S, Li H, Ma C. Effects of the extrusion and enzymatic extrusion treatment on the apparent viscosity of degerminated maize grits. Int J Agric & Biol Eng [Internet]. 2024 Jul. 11 [cited 2026 Jan. 27];17(3):249-54. Available from: https://ijabe.org/index.php/ijabe/article/view/7065