Feiya, Shu, 1. Department of Food Science and Technology, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 200240, China;, China

• Vol 9, No 6 (2016): IJABE - Agro-product and Food Processing Systems
  Effects of packaging materials and types on the postharvest nutritional quality of mini Pakchoi Brassica chinensis
  Abstract  PDF