New strawberry harvesting robot for elevated-trough culture

Authors

  • Qingchun Feng National Engineering Research Center for Information Technology in Agriculture 100097 Beijing,
  • Xiu Wang National Engineering Research Center for Information Technology in Agriculture, 100097 Beijing,China
  • Wengang Zheng National Engineering Research Center for Information Technology in Agriculture, 100097 Beijing
  • Quan Qiu National Engineering Research Center for Information Technology in Agriculture, 100097 Beijing,China
  • Kai Jiang National Engineering Research Center for Information Technology in Agriculture, 100097 Beijing,China

DOI:

https://doi.org/10.25165/ijabe.v5i2.495

Keywords:

strawberry harvesting robot, elevated-trough culture, machine vision, nondestructive end-effector, autonomous navigation system, manipulator, sensor

Abstract

Feng Qingchun*, Wang Xiu, Zheng Wengang, Qiu Quan, Jiang Kai (National Engineering Research Center for Information Technology in Agriculture, Beijing 100097, China) Abstract: In order to improve robotic harvesting and reduce production cost, a harvesting robot system for strawberry on the elevated-trough culture was designed. It was supposed to serve for sightseeing agriculture and technological education. Based on the sonar-camera sensor, an autonomous navigation system of the harvesting robot was built to move along the trough lines independently. The mature fruits were recognized according to the H (Hue) and S (Saturation) color feature and the picking-point were located by the binocular-vision unit. A nondestructive end-effector, used to suck the fruit, hold and cut the fruit-stem, was designed to prevent pericarp damage and disease infection. A joint-type industrial manipulator with six degrees-of-freedom (DOF) was utilized to carry the end-effector. The key points and time steps for the collision-free and rapid motion of manipulator were planned. Experimental results showed that all the 100 mature strawberry targets were recognized automatically in the harvesting test. The success harvesting rate was 86%, and the success harvesting operation cost 31.3 seconds on average, including a single harvest operation of 10 seconds. The average error for fruit location was less than 4.6 mm. Keywords: strawberry harvesting robot, elevated-trough culture, machine vision, nondestructive end-effector, autonomous navigation system, manipulator, sensor DOI: 10.3965/j.ijabe.20120502.001 Citation: Feng Q C, Wang X, Zheng W G, Qiu Q, Jiang K. New strawberry harvesting robot for elevated-trough culture. Int J Agric & Biol Eng, 2012; 5(2): 1

Author Biographies

Qingchun Feng, National Engineering Research Center for Information Technology in Agriculture 100097 Beijing,

Feng Qingchun, engineer,mainly engaged in agricultural robot and machine vision. National Engineering Research Center for Information Technology in Agriculture, Beijing, China

Xiu Wang, National Engineering Research Center for Information Technology in Agriculture, 100097 Beijing,China

Professor, PhD

Wengang Zheng, National Engineering Research Center for Information Technology in Agriculture, 100097 Beijing

professor, PhD

Quan Qiu, National Engineering Research Center for Information Technology in Agriculture, 100097 Beijing,China

Assistant Researcher, PhD

Kai Jiang, National Engineering Research Center for Information Technology in Agriculture, 100097 Beijing,China

engineer

References

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Published

2012-06-28

How to Cite

Feng, Q., Wang, X., Zheng, W., Qiu, Q., & Jiang, K. (2012). New strawberry harvesting robot for elevated-trough culture. International Journal of Agricultural and Biological Engineering, 5(2), 1–8. https://doi.org/10.25165/ijabe.v5i2.495

Issue

Section

Power and Machinery Systems