Younis, Mahmoud, Chair of Dates Industry & Technology, College of Food & Agricultural Sciences, King Saud University, Riyadh 11451, Saudi Arabia, Saudi Arabia

• Vol 13, No 3 (2020): IJABE - Agro-product and Food Processing Systems
  Effects of pre-storage dipping in calcium chloride and salicylic acid on the quality attributes of stored Khalal Barhi dates
  Abstract  PDF