Ye, Zhangying, 1. College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China; 2. Ocean Academy, Zhejiang University, Zhoushan 316000, Zhejiang, China, China

• Vol 14, No 1 (2021): IJABE - Agro-product and Food Processing Systems
  Preservative effects of the combined treatment of slightly acidic electrolyzed water and ice on pomfret
  Abstract  PDF